Make It Creole

Smoked Salmon

$14.00

served with grilled veggies & a avocado cream sauce

Bayou Grits

$14.00

homemade grit patty over bayou rice & smothered in crawfish gravy

Crawfish Etouffee

$15.00

over bayou rice & topped with fried okra

Creole Pasta

$18.00

crawfish, shrimp & sausage with cajun alfredo sauce, served with salad

Baja Pasta

$18.00

fried catfish, grilled shrimp, fried avocado with cajun alfredo sauces & a side salad

Cajun Bayou

$18.00

blackened catfish over bayou rice & creole corn topped with etouffee & fried okra, with a side salad